Piporé
Piporé Traditional Yerba Mate
€5,95
Unit price perPiporé Traditional is a classical Argentine yerba mate that's been perfecting the art of balance for decades. With its distinctive caramel and toffee notes, this smooth, well-balanced mate works beautifully for both hot and cold drinking. It's the reliable choice that never disappoints.
What does Pipore Traditional taste like?
Piporé Traditional tastes like a refined blend of sweet caramel and toffee with underlying notes of green and black tea. The aroma brings dried plum and roasted sunflower seeds to mind, with subtle grassy and floral hints that evolve with each refill. Despite its light appearance with abundant stems, the flavor maintains a pleasant body throughout multiple servings without becoming watery.
About the manufacturer
Piporé is produced by the Productores de Yerba Mate de Santo Pipó, a cooperative established in 1930 by Swiss immigrants in Argentina's Misiones Province. The brand has earned its reputation as "The Trustworthy Yerba" by maintaining unusually stable taste across batches and delivering a clean, smooth finish with no harsh astringency.
How do you prepare Pipore Traditional?
Prepare Piporé Traditional with water heated to 65-70°C for optimal flavor balance. Fill your gourd about three-quarters full with the yerba mate, angle your bombilla to one side, and add water gradually as you drink.
Piporé Traditional Yerba Mate
€5,95
Unit price perIn stock - Ready to be shipped
Estimated delivery on 02 June. Order within .
Piporé Traditional is a classical Argentine yerba mate that's been perfecting the art of balance for decades. With its distinctive caramel and toffee notes, this smooth, well-balanced mate works beautifully for both hot and cold drinking. It's the reliable choice that never disappoints.
What does Pipore Traditional taste like?
Piporé Traditional tastes like a refined blend of sweet caramel and toffee with underlying notes of green and black tea. The aroma brings dried plum and roasted sunflower seeds to mind, with subtle grassy and floral hints that evolve with each refill. Despite its light appearance with abundant stems, the flavor maintains a pleasant body throughout multiple servings without becoming watery.
About the manufacturer
Piporé is produced by the Productores de Yerba Mate de Santo Pipó, a cooperative established in 1930 by Swiss immigrants in Argentina's Misiones Province. The brand has earned its reputation as "The Trustworthy Yerba" by maintaining unusually stable taste across batches and delivering a clean, smooth finish with no harsh astringency.
How do you prepare Pipore Traditional?
Prepare Piporé Traditional with water heated to 65-70°C for optimal flavor balance. Fill your gourd about three-quarters full with the yerba mate, angle your bombilla to one side, and add water gradually as you drink.
Properties
-
Country of Origin
Smoked
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